Chocolates
Chocolate flavour is the king of artisanal ice cream and Comprital offers a complete range which help the chef to satisfy his customers’ needs. Powder or paste products, based on chocolate or cocoa. In our range you will find everything you need to create the best product for your showcase.
| CODE | NAME | DESCRIPTION | DOS | KG | PCS | FLAVOUR | H/C | VEGAN OK | VEGAN | GF | LF | HALAL |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| P394 | CIOCCOLATO MIX GIUBILEO | Product made with dark chocolate powder and low-fat cocoa. Ideal for chocolate sorbets, mousses, Bavarian and hot chocolate. | 70/ 100g/l | 1.5 | 2 | Dark chocolate | ● | ● | ● | |||
| PC058P | CHOCO PASTA | Cocoa and hazelnut paste, perfect for cold process preparations. | 100g/l | 2.5 | 2 | Cocoa and hazelnuts | ● | ● | ● | ● | ● | |
| B136B | CIOKO BLACK 250 | Easy to use complete base suitable both for hot and cold process, characterized by a dark color and an intense cocoa flavour. | 250g/l | 2 | 4 | Cocoa/chocolate | H/C | ● | ● | |||
| B156C | CIOCCOLATO 130 | Powdered cocoa product useful for making gelato and semifreddo, even for cold process. To be used on white blends or pastry preparations. | 130g/l | 2 | 4 | Chocolate | H/C | ● | ● | ● | ● | ● |
| P1192 | CIOCCOLATISSIMA PLUS | A mix of chocolate and cocoa powder designed for the preparation of hot chocolate. Can also be used for making hot chocolate sauces for desserts, whether flat or poached. | 200g/l | 0.9 | 10 | Chocolate | ● | ● | ● | ● | ||
| P154A | SPEEDY CIOCCOLATO | Easy to use complete chocolate flavoured base. | 450g/l | 1.25 | 8 | Chocolate | ● | ● | ||||
| P451 | SPEEDY CIOCCOLATO BIANCO | Easy to use complete white chocolate flavoured base. | 450g/l | 1.25 | 8 | White chocolate | ● | |||||
| P257A | SPEEDY CIOCCOLATO FONDENTE | Easy to use complete dark chocolate flavoured base. | 450g/l | 1.25 | 8 | Dark chocolate | ● | ● | ||||
| P330 | SPEEDY GRAN CIOCCOLATO ELVETIA | Easy to use complete chocolate flavoured base. | 600g/l | 1.5 | 8 | Dark chocolate | H | ● | ● | |||
| P374A | SPEEDY GRAN CIOCCOLATO ELVETIA EXTRA BITTER | Easy to use complete dark extra-bitter chocolate flavoured base. | 670g/l | 1.6 | 8 | Dark chocolate | H | ● | ● | ● | ● | |
| PF924A | MONELLA | Chocolate and hazelnut cream. | q.s. | 5 | 2 | Dark chocolate | ● | ● | ||||
| PC782 | SUPERCIOCK FONDENTE | Cocoa mixture and cocoa mass paste. | 100g/l | 5 | 2 | Dark chocolate | ● | ● | ● | ● | ||
| PF927 | GIANDUIOTTA | Paste for the preparation of Gianduja cream. | 500g/l | 5 | 2 | Gianduja | ● | |||||
| PC511P | CIOCCOLATO BIANCO | 100 % white chocolate paste, perfect for cold process preparations. | 100g/l | 2.5 | 2 | White chocolate | ● | ● | ||||
| B214A | BASE GIUBILEO CIOCCOLATO | Clean label and balanced base, characterized by a high percentage of pure dark chocolate, a full and lasting flavour. Free of emulsifiers and vegetable fats. | 100/ 250g/l | 1 | 10 | Chocolate | H | ● | ● | |||
| P479 | IL CIOCCOLATO BIANCO DI KNAM | Balanced base made with pure white chocolate and vanilla hints. Added vegetable fats and emulsifiers free.
| 500g/l | 1.3 | 8 | White chocolate | H | ● | ● | |||
| P456 | IL CIOCCOLATO DI KNAM | Simple and balanced base made with a mix of high quality chocolates. Thanks to the absence of vegetable fats, emulsifiers and artificial flavours, allows you to create a high quality ice cream characterized by a strong chocolate flavour.
| 500g/l | 1.3 | 8 | Chocolate | H | ● | ● | |||
| P1101 | KNAM PROFESSIONAL | Complete base characterized by a rich dark chocolate flavour for a creamy sorbet with a full and round taste.
| 450g/l | 1.8 | 5 | Dark chocolate with chocolate drops | H | ● | ● | ● | ● | |
| PC679P | LA SALSA CIOCCOLATO DI KNAM | Dark chocolate cream soft even at low temperatures temperatures. It is vegan and you can use it as filling, ripple, milkshake or to layer the ice cream. | q.s. | 3 | 2 | Dark chocolate | ● | ● | ● |
| CODE | NAME | DESCRIPTION | DOS | KG | PCS | FLAVOUR | H/C | VEGAN OK | VEGAN | GF | LF | HALAL |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| P479 | IL CIOCCOLATO BIANCO DI KNAM | Balanced base made with pure white chocolate and vanilla hints.Added vegetable fats and emulsifiers free.
| 500g/l | 1.3 | 8 | White Chocoalte | H | ● | ● | |||
| P456 | IL CIOCCOLATO DI KNAM | Simple and balanced base made with a mix of high quality chocolates. Thanks to the absence of vegetable fats, emulsifiers and artificial flavours, allows you to create a high quality ice cream characterized by a strong chocolate flavour.
| 500g/l | 1.3 | 8 | Chocolate | H | ● | ● | |||
| P1101 | KNAM PROFESSIONAL | Complete base characterized by a rich dark chocolate flavour for a creamy sorbet with a full and round taste.
| 450g/l | 1.8 | 5 | Dark chocolate with chocolate drops | H | ● | ● | ● | ● | |
| PC679P | LA SALSA CIOCCOLATO DI KNAM | Dark chocolate cream soft even at low temperatures. It is vegan and you can use it as filling, ripple, milkshake or to layer the ice cream. | q.s. | 3 | 2 | Chocolate | - | ● | ● | ● |
