Soluzione Frutta and Grapes Sugar
basic ingredients for ice cream even better, natural and genuine.
The grape sugar is a natural product, only in the liquid status, coming from the grape must through a purifi cation process. It contains above all fructose, glucose, simple sugars and sweet polyalcohols. This natural compound makes it ideal for handmade gelato giving it softness and silkiness for a long time. The Comprital grape sugar has a concentration of about 65° Bx and about 267 kcal/100 g, in addition to a slightly fruity taste and aroma which do not cover the original fl avours of gelato enhancing both traditional and fruit fl avours.
The statement on the label, which is highly appreciated by the consumer looking for clear and natural ingredients, is “grape sugar”.
Soluzione Frutta is the solution for the gelato maker who wants easiness and the highest quality. A liquid mix with ingredients that the consumer knows well (cane sugar, grape sugar…), the use of pectin as only stabiliser, and its application to sorbets with a high percentage of fruit fruit (or semifreddo with impeccable label) make it the ideal product for sorbets and Italian ices, with an outstanding list of ingredients. Even the most demanding customer will be convinced, day by day, by this product without milk derivatives and fats.
Soluzione Frutta Comprital contains about 70° Bx and 267 Kcal/100 g